Clearing heat and detoxifying, nourishing yin and reducing fire, cooling blood, anti-virus.

Wuling powder is a national essential drug list drug, is a commonly used Chinese patent medicine, and is included in the 2005 edition of the Chinese Veterinary Pharmacopoeia. By Poria cocos, Alisma orientalis, Polyporus, cinnamon, Atractylodes, a total of five kinds of traditional Chinese medicine composition, with qi diuresis, spleen dampness effect. It is suitable for fever, headache, polydipsia and thirst caused by external wind-cold, internal water-stop drinking, adverse urination, etc.; or edema, body weight, poor urination, palpitation, salivation and dizziness caused by water-dampness.

To promote the recovery of uterine function: the placenta and the uterus from, at the same time with the rapid enhancement of the role of uterine contractility, in order to discharge the afterbirth, remove the occurrence of postpartum and endometritis, such diseases have a good therapeutic effect

In the first half of this year, the ancestral chicken still continued to be introduced only a small amount, in recent years, after the introduction of limited production capacity decline gradually appeared, the stock of chicken is at a low level, the amount of chicken out of the column decreased. By the end of June, there were 54.82 million broilers on hand in the province, a decrease of 8.5 percent over the same period last year; in the first half of the year, 0.27 billion poultry were put on the market, an increase of 0.5 percent over the same period last year, and poultry meat production was 412000 tons, an increase of 0.6 percent. The decline in the number of chicken slaughter supported the rebound in chicken prices. At the end of June, the comprehensive selling price of chicken products was close to 10000 yuan/ton, up 13.6 percent from the same period last year. The price of chicken is 8.2 yuan/kg, up 24.2 percent from the same period last year. At present, the fencing of chicken seedlings is in the high temperature season in August. Farmers are not enthusiastic about filling the fencing. Broiler seedlings fell to about 2 yuan, down by 1.5 yuan. (II) consumption remains weak In the first half of the year, external shock factors weakened, especially no reported cases of human infection with H7N9, chicken consumption confidence and consumption environment improved, but pork prices hit a new low in nearly eight years, inhibiting chicken sales, chicken consumption is still at a low level. Monitoring showed that in the first half of the year, the trading volume of white striped chicken fell by 3.7, and the trading volume of pork increased by 8.4. (III) farming profits rise It is understood that the contract chicken price is stable and the profit is guaranteed. Among them, the recovery price per kilogram of Dacheng contract chicken is still maintained at 9.4 yuan, the recovery price of Huadu Company is 11.08 yuan, and each contract chicken can make a profit of 1.5~2 yuan. The profit of chickens in the market has increased, and the breeding and management are good. A broiler can make a profit of 3 to 4 yuan, an increase of about 1.5 yuan from the first quarter. (IV) market forecast The supply of commercial chicken seedlings is gradually reduced in the later period, and the shortage of supply will lead to an increase in the price of chicken. In addition, anti-dumping against imported chicken from Brazil and the Sino-US trade war will reduce the import of chicken products in the short term, which will benefit domestic chicken prices.

Pig price market: this week, the average price of meat pigs (average price of lean meat, Liangza and Tuza pigs) rose from 13.88 yuan/kg last week to 14.03 yuan/kg, up 11.67 percent from the same period last year. Lean pigs rose from 14.31 yuan/kg to 14.43 yuan/kg, Liangza pigs from 13.82 yuan/kg to 13.98 yuan/kg, and Tuza pigs from 13.5 yuan/kg to 13.68 yuan/kg. The national average price of piglets (the average price of Sanyuan and Liangza piglets) increased by 14.73 from 27.39 yuan/kg to 27.03 yuan/kg last week, up from 23.56 yuan/kg in the same period last year. The price of Sanyuan piglets dropped from 30.1 yuan/kg to 29.86 yuan/kg, and the price of Liangza piglets dropped from 24.68 yuan/kg last week to 24.2 yuan/kg, up 14.98 and 14.42 respectively. Reserve binary sow prices to 1592 yuan/head, up 8.8 YoY. Viewpoint 1: Pig Price Trend in 7 Days of this Week: Shocks Rise to Around 14.5 Yuan/kg This week 7 days the national pig market continued to maintain a volatile upward trend. Although there was a brief decline last weekend, as analyzed earlier, it still cannot change the general trend of shock rise. Last weekend, on May 31, the national average price of lean pigs fell to 14.25 yuan/kg. After entering this week, it continued to rise. It rose to 14.45 yuan/kg on June 3, and fell back to 14.39 yuan/kg on the 4th. It rose to 14.51 yuan/kg on the 5th, fell to 14.43 yuan/kg on the 6th, and rose to 14.51 yuan/kg again on the weekend of June 7. On June 7, 2014, the price of pigs reached about 13 yuan/kg, so the current year-on-year increase in pig prices remained above 10%. Viewpoint 2: The fall in piglet prices is conducive to a benign shift in the pig market. Since the pig market turned into a cyclical rising channel on March 18 this year, the slaughter price of lean pigs has risen from about 11.6 yuan/kg to the current 14.5 yuan/kg, with a cumulative increase of nearly 3 yuan/kg, a year-on-year increase. About 10%. At the same time, the decline in the prices of the three major feed ingredients has jointly promoted the decline in total costs. Among them, the price of corn and soybean meal received by farmers decreased by 2.45 per cent and 21.76 per cent respectively compared with the same period last year, which together led to a decline of nearly 5 per cent in the feed for fattening pigs compared with the same period last year. The double benefit of rising pig prices and falling material prices is very conducive to the recovery of the pig industry. However, due to the previous double positive greatly promoted the enthusiasm of piglets and sows to fill the column, so that the price of piglets gave birth to a certain bubble. Pig prices have just risen above the cost line, while piglet prices are much higher than the cost line, making the pig market briefly in a non-benign period with greater risk of replenishment. This week, the replenishment and prices of piglets have fallen, and they are becoming more rational. If this momentum can continue, the pig market can gradually change to a benign development. As we all know, my country's pig industry is mainly composed of three structural models: self-breeding, professional sow breeding, and professional fattening pig breeding. For the overall healthy development, the distribution of benefits of the three must be reasonable. For example, if the price of piglets is too high, it will inevitably lead to the high cost of professional fattening pig breeding, and reduce the supplement. At the same time, the benefit of professional sow breeding is even higher than that of self-breeding. In the past month, the price of 3-yuan piglets weighing about 30kg has exceeded 500 yuan/head, and the average profit of selling a piglet's head is more than 200 yuan, while the slaughter price of lean meat type has just exceeded 7 yuan/kg, and the average profit of self-bred lean meat pig's head is only about 100 yuan. The excessively high price of piglets not only erodes most of the profits of professional fattening pig breeding, but also causes the market risk of fattening piglets to be fattened. At the same time, it also leads to the high enthusiasm of sows to be fattened, and the turning point of sow stock comes ahead of schedule, thus reducing the duration of the cyclical rise period from the source, which is unfavorable to the long-term development of the whole pig market. Therefore, the decline in piglet prices is very conducive to the pig market in the original "pig price rise, material price drop" under the promotion of the gradual transformation to a healthy development.

My country is carrying out a pilot project for the construction of a quality and safety traceability system for the entire industry chain of beef and mutton in Xilin Gol League, Inner Mongolia. In the future, every piece of beef and mutton bought by consumers will have its own QR code "ID card" to show it from birth, breeding, disease, Information on various links such as slaughtering to transportation. At present, the pilot work is progressing smoothly and phased progress has been made. It is expected that 300000 lamb traceability files will be established in the pilot city in 2013. At present, China's meat industry is gradually concentrated in the main livestock and poultry producing areas, western regions and ethnic minority areas, and the industrial concentration is constantly increasing. A number of leading brand enterprises and a number of regional brands such as "ujimqin sheep" and "Sunit sheep" have emerged. The implementation of the meat product quality and safety traceability system is aimed at promoting the deep integration of the meat product industry, strengthening the main responsibility of the quality and safety of meat product enterprises, promoting the construction of key areas and enterprises' independent brands in the meat product processing industry, and promoting the stable and healthy development of the meat product processing industry. Through the popularization and application of the integration technology of the two, the quality and safety control of meat products and the traceability technology, it will provide important support for the innovation and development of meat products enterprises. According to reports, in July this year, the Ministry of Industry and Information Technology formally approved the Xilin Gol League to carry out this pilot work. The pilot work uses Internet of Things technology and modern information technology such as databases. The pilot goal in 2013 is to establish an alliance-level traceability management platform to realize seamless supervision of the entire industrial chain such as mutton sheep breeding, slaughter and processing, logistics and distribution, and consumer terminals. The source can be traced, the whereabouts can be verified, and the responsibility can be investigated. The brand of "Xilingol Mutton" is unified to ensure the quality and safety of the Xilingol industry, and to protect the ecological environment of the Xilin Gol grassland.